A hot and dry winter – leading to an early bud burst – and a cool and rainy spring, with strong frosts, was the start of this 2019 vintage. We had to fight to protect our plots, especially those intended for the Muse cuvée, and attend the vineyard with foliar applications to stimulate the vines. Fortunately, the beautiful hot and dry summer allowed a superb development of the vines. Significant and regular work on the soils after the rain limited water stress until the harvest, which went wonderfully well in mid-September. Quite early for the region, they took place at night or at daybreak to preserve the freshness and incredible purity of the aromas of this vintage. If the quantity is small, the quality is good with wines that promise to be very pure, well balanced and of exceptional delicacy.