For Martell VSOP “red barrels“, exclusively used red oak barrels to highlight the unique aging process of Martell and deliver a very intense cognac expression, in which the candied fruit aromas are sublimated .
A perfect harmony of savory fruit aromas and delicate woody notes.
At the eye A warm coppery color tinged with gold highlights that give it a unique brightness.
At nose Intense aromas of tasty yellow fruits (plum, queen-claude, apricot and peach) blend harmoniously with the subtle notes of wood and sweet spices revealed by the red barrels.
In mouth A perfectly balanced cognac distinguished by its rich fruit notes and a blend of delicacy and aromatic power